Vegetarian Pizza
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Ingredients
Pizza Dough:
- 1 cup water lukewarm
- 2 cups all-purpose flour
- 1 tsp instant yeast
- 1 tsp salt
- 1 tsp sugar
Pizza Toppings:
- red sauce
- ¼ red onion
- ¼ green pepper
- ¼ red pepper
- rosemary
Instructions
- Combine the 1 cup water lukewarm, 1 tsp instant yeast and 1 tsp sugar in a bowl. Rest for 5 minutes.
- Combine the 2 cups all-purpose flour and 1 tsp salt.
- Add the yeast mixture and knead until you get a soft ball.
- Place in a bowl and cover. Let rise for 30 minutes.
- Pre-heat the oven to Fan Assisted Heating 400 °F or Top & Bottom Heating 450 °F.
- Divide the dough and form pizzas.
- Top the pizzas with red sauce and ¼ red onion, ¼ green pepper, ¼ red pepper, rosemary and cook for 15 minutes on the pizza stone.
- Serve and enjoy!
Video
Notes
- Feel free to swap any of the toppings on the ingredient list with whatever you have lying around. It will probably taste just as amazing!
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